Pukomc 2-in-1 Electric Smokeless Indoor Grill Review
Affiliate Disclosure: This post contains affiliate links. As an Amazon Associate, we earn from qualifying purchases at no extra cost to you.
A 1500-watt 2-in-1 smokeless indoor grill featuring one of the largest cooking surfaces in its class at 16" × 9", a unique split-design removable nonstick plate, raised ripple ridges for authentic grill marks and grease drainage, 3 individual mini raclette pans, adjustable temperature from 374°F to 446°F, and fully dishwasher-safe components—built for parties, family grilling, and Korean BBQ nights at the dining table.
The Pukomc 2-in-1 Electric Smokeless Indoor Grill is a compact-looking but genuinely spacious tabletop cooking platform that stands out in a crowded field of 2-in-1 raclette grills for one clear reason: its 16" × 9" nonstick cooking surface is one of the largest available on any grill in this format—measurably bigger than the 15" × 9" surfaces on the Chefman RJ23-SG and most 2-in-1 competitors, and significantly larger than the smaller-footprint alternatives that crowd the same price tier. That extra inch of length may seem modest on paper, but on a grill surface it means noticeably more simultaneous cooking capacity—an additional burger patty, an extra fish fillet, or a more relaxed spacing between Korean BBQ cuts so they sear rather than steam against each other.
The Pukomc's defining design feature is its unique split-design removable plate system. Rather than a simple lift-off plate, the grill plate separates cleanly from the main body in a way specifically engineered to prevent oil splashing during cooking and to make plate removal, drying, and dishwasher loading faster and more convenient than competing designs where the plate must be wrestled off a sticky base. The raised ripple ridges on the nonstick surface deliver authentic grill marks while channeling rendered fat away from food and toward the perimeter drainage area, promoting healthier low-fat cooking and reducing smoke. Three included mini raclette pans position alongside the main plate for individual cheese melting, sauce warming, and side cooking—turning every session into a communal dining experience. With an adjustable temperature range specifically cited as 374°F to 446°F for grilling, and full dishwasher safety on all cooking components, the Pukomc delivers a well-rounded 2-in-1 indoor grilling package that's equally at home on a kitchen counter or at the center of a dining table.
Product Specifications
| Brand | Pukomc |
| ASIN | B0DTT8RH25 |
| Power | 1,500 Watts / 120V |
| Cooking Surface | 16″ × 9″ nonstick grill plate — one of the largest in its class |
| Cooking System | 2-in-1: raised ripple-ridge grill plate + flat nonstick griddle (swappable) |
| Grill Plate Design | Raised ripple ridges for grill marks; heightened edges for splatter control |
| Mini Raclette Pans | 3 individual mini pans included |
| Temperature Range | Adjustable — 374°F to 446°F (warm to sear) |
| Smokeless Method | Heightened grill plate edges, fat-channeling ripple ridges |
| Split Design | Unique split-body plate removal for easy cleaning & faster drying |
| Nonstick Coating | Food-grade non-stick on grill plate, griddle plate & raclette pans |
| Dishwasher Safe | Yes — grill plate, griddle plate & all 3 raclette pans |
| Available Sizes | Standard (18" × 3.6" × 9") and Upgrade-Extended (22.44" × 10" × 3.54") |
| Overheat Protection | Yes — auto shut-off |
| Best Use Cases | Korean BBQ, raclette dining, family parties, everyday indoor grilling, breakfast griddle |
Key Features
- 16" × 9" Extra-Large Nonstick Cooking Surface: One of the largest grill plates available in the 2-in-1 raclette grill format—144 square inches of cooking area provides meaningfully more simultaneous capacity than the 135 sq. in. (15" × 9") surfaces found on the Chefman RJ23-SG and most competitors. The extra space reduces crowding between food items, allows proper searing rather than steaming, and handles generous portions for parties and family meals without batch cooking.
- Unique Split-Design Removable Plate: Pukomc's standout engineering differentiator—the grill plate separates from the main unit body via a purpose-built split mechanism rather than a simple lift-off. This design specifically prevents oil from splashing under the plate during cooking, makes the plate easier to remove after use, and allows it to air-dry or stand upright for faster drying before dishwasher loading. Users consistently note that this split design feels more considered than the loose-fit plates on competing grills.
- Raised Ripple Ridges for Grill Marks & Fat Drainage: The nonstick grill plate features raised ripple-pattern ridges that deliver authentic grill marks on all proteins and channel rendered fat away from food toward the plate's drainage perimeter—keeping food lifted above its own grease for healthier, lower-fat cooking results. The ripple pattern also provides more surface contact with irregularly shaped items like shrimp and thin-sliced Korean BBQ meats than flat-surface grills.
- 2-in-1 Swappable Cooking Plates: Both a raised ripple-ridge grill plate and a flat nonstick griddle plate are included—swap between them to go from Korean BBQ and grilled proteins to pancakes, eggs, crepes, and breakfast items on the same base unit. One appliance, two complete cooking surface formats, stored in one cabinet space.
- 3 Individual Mini Raclette Pans: Three mini pans position alongside the main cooking surface and heat simultaneously—melt individual portions of raclette cheese, warm dipping sauces, cook small side dishes, or hold prepared ingredients ready for the grill. Each pan serves one guest independently, making every meal an interactive, communal dining experience without additional cookware.
- 1500-Watt Rapid Heating Element: The 1500W element heats the 16" × 9" cooking surface quickly to grilling temperature and maintains consistent heat across the full plate area—including the extended surface area that challenges lower-wattage grills to heat evenly from edge to edge. Fast preheating means shorter wait times and better heat recovery between consecutive batches.
- Adjustable Temperature 374°F–446°F: The specifically cited temperature range covers the sweet spot for most indoor grilling applications—from the lower bound where chicken and fish cook through cleanly to the upper bound where thin-sliced Korean BBQ meats and steaks get maximum sear. The adjustable control allows fine-tuning within this range for different foods and desired browning levels.
- Heightened Edges for Splatter Containment: Raised perimeter edges around the full cooking surface contain grease splatter during high-heat sessions, keeping it off your countertop and reducing the radius of post-cook mess. Combined with the split-design plate, the Pukomc's approach to mess reduction is one of the most comprehensive in its format.
- Fully Dishwasher-Safe All Cooking Components: The grill plate, flat griddle plate, and all three mini raclette pans detach and are fully dishwasher safe—complete cleanup of every cooking component in a single dishwasher load. The main base unit wipes clean with a damp cloth.
- Available in Extended Upgrade Size: For households that need even more cooking capacity, Pukomc offers an extended version of the same grill (22.44" × 10") with a larger plate surface—rare for a 2-in-1 raclette grill platform that typically offers only one size. This scalability makes the Pukomc lineup flexible for households with varying batch-cooking needs.
What We Like
- 16" × 9" cooking surface is one of the largest in the 2-in-1 raclette grill category—more simultaneous cooking capacity than the Chefman RJ23-SG (15" × 9") and most direct competitors
- Unique split-design plate removal prevents oil splashing during cooking and makes post-meal cleanup and drying faster and less messy than loose-fit plate alternatives
- Raised ripple ridges deliver authentic grill marks and efficiently channel fat away from food for healthier, lower-fat cooking results
- 2-in-1 swappable grill and griddle plates expand the appliance's usefulness from BBQ nights to breakfast mornings in one compact footprint
- 3 mini raclette pans for cheese, sauces, and sides transform solo meals into communal dining experiences without additional cookware
- Specifically cited 374°F–446°F temperature range covers the core indoor grilling window with adjustable control for different foods
- Heightened perimeter edges contain grease splatter for a noticeably cleaner countertop during high-heat sessions
- All removable cooking components—both plates and all 3 raclette pans—are fully dishwasher safe
- Available in an extended larger size for households that need more cooking capacity—uncommon scalability for this grill format
- Compact, portable, and lightweight enough to move between counter and dining table for Korean BBQ-style communal cooking
What Could Be Better
- No dedicated water drip tray for smoke reduction—relies on plate design and raised edges rather than the water-quench system used by the Chefman RJ23-SG; fatty meats at maximum heat can produce more smoke
- Only 3 mini raclette pans means a maximum of 3 individual cheese/sauce portions at once—groups of 4+ will need to share or serve in turns from the pans
- Pukomc is a relatively new brand with a shorter track record than established names like Chefman—long-term durability data is still accumulating and warranty support relies on Amazon seller policies
- The 374°F lower bound cited as "warm" is actually already a mid-range cooking temperature—buyers needing a true gentle melt setting for delicate cheese at lower temps should note this range starts higher than typical cheese-melting temperature
- No glass lid for covered cooking—thick bone-in proteins require foil tenting or oven finishing for fully even results
- Temperature dial specifics (step settings vs. continuous) are not clearly documented in all listings—buyers should confirm the control type before purchase
- At 16" × 9", the larger plate requires more counter space than smaller 2-in-1 competitors—worth measuring your available surface before purchasing
Why This Product Is Popular
The Pukomc 2-in-1 indoor grill has found a dedicated audience among buyers who've shopped the 2-in-1 raclette grill category and found most options frustratingly similar—same 15" plate, same basic plate removal, same three pans—before discovering that Pukomc's extra inch of cooking surface and the proprietary split-design plate mechanism offer a meaningful practical step up. The 16" × 9" surface is the first thing buyers notice in the specs, and it converts readily into real-world benefit: one more burger, two more slices of protein, a more relaxed Korean BBQ spread where meats have room to sear properly rather than crowding together and steaming. For households cooking for 3–4 people at once, that additional space can be the difference between one cooking round and two.
The split-design plate is the second major conversation driver in buyer feedback. The most common complaint across the 2-in-1 raclette grill category—regardless of brand—is oil seeping underneath the grill plate and pooling on the base during high-heat sessions, creating both a fire hazard risk perception and a messy cleanup situation. Pukomc specifically engineered the split mechanism to address this: the plate and base separate in a way that creates a defined seal during cooking rather than relying on the flat-to-flat contact fit of competing designs. Buyers who've owned other 2-in-1 grills consistently mention this as a noticeable improvement, and the faster drying that comes from being able to stand the plate upright post-wash is a small but genuine daily convenience that earns ongoing positive mentions in reviews.
The Korean BBQ and raclette party use case continues to drive the strongest enthusiast word-of-mouth for this grill—particularly among buyers who host small gatherings and want a centerpiece cooking appliance that works as well at the dining table as it does on the kitchen counter. The 16" × 9" surface comfortably handles bulgogi, samgyeopsal, galbi, and vegetable sides for 3–4 guests cooking simultaneously, and the three raclette pans add the cheese-and-sauce interactive element that makes a Korean BBQ night feel special rather than just practical. For the social grilling use case, the Pukomc offers more cooking surface with comparable raclette capability at a price point that fits comfortably alongside established competitors.
Final Verdict
The Pukomc 2-in-1 Electric Smokeless Indoor Grill earns its place in a competitive category by offering a genuine hardware advantage over most same-format competitors: a 16" × 9" cooking surface that's measurably larger than the 135 sq. in. alternatives, paired with a split-design plate removal system that addresses the oil-pooling and messy-plate-swap issues that frustrate buyers of lookalike grills. The 1500W element heats the full surface quickly, the raised ripple ridges deliver proper grill marks and grease drainage, the adjustable 374–446°F temperature range covers everyday indoor grilling needs, and all cooking components are fully dishwasher safe. The three mini raclette pans and swappable flat griddle plate complete a package that handles Korean BBQ, raclette entertaining, everyday protein grilling, and weekend breakfasts from the same compact footprint.
Its trade-offs are consistent with its format: no water drip tray for maximum smoke reduction, only 3 raclette pans for groups of exactly 3, and a newer brand track record that relies on Amazon seller protections rather than an established warranty infrastructure. The 374°F stated lower bound is worth noting for buyers who want a very gentle cheese-melt setting. And the larger plate footprint requires adequate counter space. But for buyers comparing 2-in-1 raclette grills and wanting the largest cooking surface in the format with the most purposeful plate-removal design, the Pukomc is the standout specification choice—and one of the best-value options in this specific niche at its price point.
Frequently Asked Questions
How does the split-design plate removal work?
The Pukomc's split-design refers to the way the nonstick grill plate separates from the main body unit. Rather than lifting straight up from a flat base like most competing 2-in-1 grills, the Pukomc plate has a defined separation mechanism that creates a cleaner break between the plate and the heating base. This serves two purposes: during cooking, it reduces the gap where oil can seep underneath the plate and pool on the base—a common complaint on flat-fit plate designs. After cooking, it makes the plate easier to lift away cleanly, allows it to be stood upright or propped for air-drying before dishwasher loading, and reduces the friction that sometimes makes flat-fit plates feel like they're stuck to the base after a high-heat session. No tools are required—the separation is designed for hands-on removal after the unit cools.
Is 16" × 9" noticeably larger than the standard 15" × 9" surface?
In square inch terms, 16" × 9" = 144 sq. in. versus 15" × 9" = 135 sq. in.—approximately a 7% larger cooking area. In practical cooking terms, this translates to roughly one additional standard burger patty (4 oz.), one extra fish fillet, or meaningfully more relaxed spacing between Korean BBQ cuts so they can sear against the hot plate rather than steaming against adjacent pieces. For households cooking for 3–4 people simultaneously, this difference can eliminate the need for a second cooking round. For 1–2 person households, the difference is less impactful. If maximum simultaneous cooking capacity is your primary consideration, the Pukomc's 16" surface provides a real, usable advantage over 15" competitors at the same price.
What is included in the box?
The standard Pukomc 2-in-1 package includes the main grill base unit, one raised ripple-ridge nonstick grill plate (16" × 9"), one flat nonstick griddle plate, and three individual mini raclette pans. All cooking components are dishwasher safe and detach from the main unit. A user manual is included. The standard size unit measures approximately 18" × 3.6" × 9". An Upgrade-Extended version (22.44" × 10" × 3.54") is also available through the same listing for households requiring additional cooking surface area—check the size selection on the product page before purchasing to confirm which size you're ordering.
What is the effective temperature range for cheese melting vs. searing?
The Pukomc's cited temperature range of 374°F–446°F covers the grilling range—not a full warm-to-melt spectrum. At the 374°F lower end, the grill is already at a temperature suitable for cooking delicate fish, eggs on the griddle plate, and sausages. For melting raclette cheese in the mini pans, the pans receive indirect heat from the base rather than direct element contact, which naturally brings them to a gentler temperature than the main plate—typically sufficient for cheese melting at any dial setting. For very delicate cheese melting at true low temperatures (below 200°F), the grill may run hotter than ideal at its minimum setting; buyers who prioritize extremely gentle cheese warming may prefer a grill with a broader warm-to-sear range that starts lower. For standard raclette use at moderate heat, the mini pans perform well.
How does it compare to the YOHAWJAN and the generic B0DJLRXKC9 2-in-1 grills?
All three grills share the same core 2-in-1 format: swappable grill and griddle plates, three mini trays for sides, 1500W power, and dishwasher-safe components. The Pukomc differentiates primarily on cooking surface size (16" × 9" vs. 15" × 9" on the others—a 7% larger area) and the split-design plate removal mechanism, which is more engineered than the simple lift-off plates of the YOHAWJAN and generic versions. The YOHAWJAN uses a smooth continuous temperature knob; the generic B0DJLRXKC9 offers 5 discrete labeled temperature steps. The Pukomc's temperature control type (continuous vs. stepped) should be confirmed on the current product listing. Choose Pukomc for the largest cooking surface and most purposeful plate design; choose the generic 5-step model for the clearest temperature reference points for new users.
Is it truly smokeless for apartment use?
The Pukomc uses heightened plate edges and the fat-channeling ripple ridges to reduce smoke rather than a water-filled drip tray system. For lean proteins—boneless chicken, fish fillets, shrimp, lean burgers, and vegetables—smoke output at mid-range settings is generally minimal and manageable with standard kitchen ventilation. The raised edges do a good job containing splatter, which reduces secondary smoke from grease contacting the heating element. For higher-fat items like pork belly, thick-cut bacon, or heavily marbled steak at maximum heat, some smoke production is possible. If dedicated smokeless performance for any fat level of meat is your top priority, the Chefman RJ23-SG's water-tray system provides more robust smoke suppression. For everyday lean-to-moderate fat grilling in a kitchen with basic ventilation, the Pukomc performs acceptably.
How do I clean it after use?
After the unit cools completely, the grill plate separates from the base via the split-design mechanism—lift it away and place it on the top rack of your dishwasher, or hand-wash with warm soapy water and a soft non-abrasive sponge. Remove all three raclette pans and dishwash or hand-wash them similarly. If using the flat griddle plate, swap it out and dishwash it the same way. The main base unit should be wiped with a damp cloth—do not submerge the electrical base. The split-design makes the plate easier to stand upright for air-drying after hand-washing, reducing the pooling that happens when flat plates dry face-down. Avoid metal utensils and abrasive pads on all nonstick surfaces to preserve coating life. Total cleanup time including all components is typically under 10 minutes.
What foods cook best on this grill?
The raised ripple-ridge grill plate handles: steaks, boneless chicken breasts and thighs, fish fillets, shrimp, pork chops, sausages and hot dogs, burgers, Korean BBQ thin-sliced meats (bulgogi, galbi, samgyeopsal), corn on the cob, asparagus, mushrooms, bell pepper strips, zucchini, and eggplant. The flat griddle plate handles: pancakes, French toast, crepes, fried or scrambled eggs, bacon, quesadillas, grilled cheese sandwiches, hash browns, and thin-cut breakfast meats. The mini raclette pans handle: melting raclette, Gruyère, Emmental, and other good melting cheeses, warming dipping sauces and garlic butter, cooking small egg portions, and heating bite-sized side ingredients. The 16" × 9" surface is particularly well-suited for Korean BBQ spreads where multiple protein and vegetable items need simultaneous cooking room.
Is it good for Korean BBQ at the dining table?
Yes—the Pukomc's 16" × 9" surface, compact base unit, and three mini pans make it one of the best-proportioned options in its format for tabletop Korean BBQ. The larger-than-average plate handles 4–5 simultaneous servings of thin-sliced bulgogi, samgyeopsal, galbi, mushrooms, and perilla leaves at once, giving 3–4 guests genuine simultaneous cooking access rather than waiting for turns. The three raclette pans can hold sesame oil dipping sauce, doenjang paste, and garlic butter simultaneously—one condiment per guest. Position at the center of the dining table, load with marinated meats and vegetable sides, set to the high end of the temperature range, and the setup handles Korean BBQ for a small group with no additional equipment needed. For pork belly sessions, mid-range heat reduces smoke output even without a water tray.
What warranty and support does Pukomc offer?
Pukomc has a branded product presence across Amazon US, Amazon CA, and Walmart, and operates a dedicated website (pukomc.net), which indicates more infrastructure than fully generic-branded listings. Warranty terms should be confirmed through the current Amazon product listing and any documentation included in the package, as terms may evolve as the brand develops its customer support programs. Pukomc's presence on major platforms including Amazon and Walmart provides access to standard retailer return policies and the Amazon A-to-Z Guarantee as buyer protections. For the most current warranty information, check the seller's listed warranty terms on the Amazon product page before purchasing and consider registering your product through Pukomc's website if a registration option is available.